Restaurants in Életot

The chef of the Barbican uses only fresh produce for 100% home-made, traditional French cooking, but also a popular, totally British speciality : fish and chips. The restaurant is closed on Thursday evenings but you can order fish and chips and…

and of course, imperial. Sissi in Normandy, the magic of ancient Austria in an exceptional setting. Located in the heart of picturesque Normandy, between Fécamp and Etretat, the Château de Sissi is a charming hotel that offers a magical…

The Casino de Fécamp restaurant is a real place of relaxation and well-being where you can enjoy tasty French cuisine while admiring the superb view of the sea.

The Donjon d'Etretat is a wooded area overlooking the cove of Etretat and its pebble beaches. The Donjon, a small Anglo-Norman style castle, and the Villa, an opulent seaside residence, are two nineteenth-century buildings with timeless…

Menu creation and tradition in 9 services… The menu changes regularly…

Ideally located in the beautiful seaside village of Veules Les Roses, where the smallest river in France flows, come and discover a current cuisine of flavor and research on local products. Among the specialties, come and taste the supreme…

Market cuisine, local producer, bistronomic.

Daily dishes with seasonal produce from local producers. Cosy atmosphere, wood burning stove in winter, garden in summer. The restaurant can be privatised and can offer bespoke services. Live music one Friday per month

A weekday lunchtime brasserie with delicious pig specialities and a variety of spit-roasted meats, as well as regional dishes made from local, seasonal produce. Sandwiches on request for meals on the go. Saturday oyster and white wine tastings. A…

Lunchtime restaurant. Slate menus (3 starters, 3 main courses, 3 desserts) that change every day + a menu of small restoration