Liven up your holidays!

Gastronomy in France

Guide, holidays & weekends in France

Good food, a French way of life
Where are you going?

Tasting ideas

Clafoutis
A flan with the delicious aroma of cherry!
Menton lemon
A citrus fruit with character
Eggs meurette
A typical Burgundy dish
Basquaise chicken
A flavoursome and colourful dish!
Marmite sarthoise
All the best produce of Sarthe in one dish!
Haut-Poitou melon
Juicy, intensely-flavoured fruit with a melt-in-the-mouth texture
Bébélé
A speciality of Marie-Galante
Red Ardennes turkey
A very flavoursome bird
Confits and foies gras from Gers
Age-old expertise
Ratte du Touquet
A firm-fleshed potato with a delicate chestnut flavour

Gastronomy in France

Auvergne-Rhône-Alps
Ain [8]
Allier [8]
Cantal [7]
Drôme [12]
Isère [8]
Loire [5]
Rhône [9]
Savoie [14]
Brittany
Burgundy-Franche-Comté
Doubs [9]
Jura [10]
Yonne [7]
Centre-Loire Valley
Cher [5]
Indre [5]
Loiret [7]
Corsica
Great East
Aube [6]
Marne [4]
Meuse [5]
Vosges [8]
Hauts-de-France
Aisne [6]
Nord [8]
Oise [5]
Somme [10]
Ile-de-France
Paris [11]
New-Aquitaine
Creuse [8]
Landes [7]
Vienne [5]
Normandy
Eure [3]
Manche [6]
Orne [5]
Occitanie
Aude [5]
Gard [8]
Gers [6]
Lot [9]
Lozère [11]
Tarn [6]
Overseas
Pays de la Loire
Sarthe [5]
Provence-Alps-French Riviera
Var [9]
Your holidays
A hotel
A vacation rental
A bed & breakfast
A campsite
A leisure activity
A restaurant
By continuing to browse our site, you are agreeing to the use of cookies by our services and partners to improve your experience and make targeted offers. Find out more