Restaurants in Souzay-Champigny

La Table by Mi-K ? L offers simple, flavorful cuisine.

At the foot of the Saumur hillside, the Pot de Lapin warmly welcomes you. The Chef concocts a generous French cuisine, based on fresh products. Welcome to this Bouchon saumurois !

Ideally located in the courtyard of the Château de Saumur, the restaurant L'Orangeraie offers a French bistro-style menu, but also dishes from elsewhere, depending on the inspiration.

In a contemporary setting, the Instinct offers a cuisine based on fresh products on the theme of fresh herbs and spices.

Come and escape aboard the Amarante or the Belle Adèle !

L'Escargot is a pleasant and friendly restaurant for a meal with family or friends.

The Auberge de La Reine de Sicile, located at the foot of the castle of the Queen of Sicily in the heart of Saumur, offers an authentic and charming setting. In winter, you can warm up by the large fireplace, and in summer you will be welcomed…

The troglodyte restaurant offers local specialties : the "fouée", the "galipette" (a large mushroom stuffed and cooked on a wood fire) as well as various traditional or vegetarian menus.

Habana Café is a pizzeria bar and restaurant with a Latin vibe in Saumur. Come and discover our cocktails, our pizza cooked over a wood fire and dance in a Latin atmosphere!

Stop for refreshments at this Restaurant, Bistrot Wine Bar Le Comptoir des Vins in Fontevraud l'Abbaye. In a vinyl record atmosphere, come and eat at the duck parmentier menu, salads, lamb souri with gratin dauphinois and other French specialties.

Located on the banks of the Loire, La Toue Cabanée guinguette offers food and drinks every day during the summer, in a festive, family atmosphere.

Home-made food with fresh, seasonal and local products !

You can also taste, in troglo style, the mushrooms (button mushrooms, oyster mushrooms and shiitake) produced in the restaurant's cellars.

In a rich Empire style décor, shrouded in light, with panoramic and majestic views of the Loire, Le Castellane welcomes you for your lunches and dinners, on reservation at +33 2.41.67.90.14.

Traditional French brasserie with little American and Italian touches

Enter our underground world, and discover the original flavors of a meal of fouées in a majestic setting. Our "rooms" of more than 12 meters high, dug in the rock will amaze you !

Located in the heart of the city of roses, the restaurant Le Caveau welcomes you in its medieval cellar, dug by man in the 12th century in the Miocene falunks.

Located in the former outbuildings of a water mill, the Auberge du Moulin de Sarré offers gourmets a warm and welcoming environment.

In the middle of the beautiful vineyards of Bourgueil, the Belgian chef Vincent Simon sublimates French gastronomy with "local" as the only watchword, to keep human-sized agriculture alive! On site: a typical cellar of the Loire Valley dug…

The Château de Verrière restaurant, located on the outskirts of Bournand, is an ideal gastronomic retreat for those looking for a moment of relaxation and discovery. It all starts with the magnificent 14th century castle where Chef Michel Belcourt…

The Auberge Pirate invites you to a unique culinary experience.

The duo of chefs Emmanuelle Pasquier and Franck Joly invite you to enjoy authentic, passionate, gourmet and seasonal cuisine... This sweet / savory collaboration will make you salivate with pleasure in one of our two restaurants with different…

In a friendly atmosphere, the chef will delight you with stews, grilled meats, salads, between tradition and Mediterranean inspiration. In the evening, the pizzas are prepared in front of you.

Discover in this charming village a typical café restaurant that offers many theme nights. It is located near the Jules Desbois Museum

Discover a restaurant where traditional cuisine and crêperie rub shoulders.