Located in the luxury hotel of the same name, the Pyramid is located in a part up to the prestige of the place: elegant and intimate setting, brightened by a diffused light and floral touches.
In the kitchen, Patrick and Christian Henriroux Born (Meilleur Ouvrier de France 2004) inspired cuisine you prepare well in his time. The menu is creative, precise and refined, always in respect of the product.
A peaceful place where you can enjoy a journey of taste. An institution to discover!
Average list price:163 €
CREAM OF BLOWN SLEEPER CAVIAR Osetra Sturia, crumbled CAKE, CROQUANT ARTICHOKE AS IN PROVENCE, GAUFRETTE HERB (75 €)
DUCK LIVER PRESERVED PEPPER SICHUAN, VIENNOIS BREAD, CHIPS RHUBARBE, RAW AND COOKED APRICOT (59 €)
KNIVES, SHELLS AND NAIL IN FLOWERS remoulade CABBAGE CURRY AND GREEN GRANNY SMITH (69 €)
NET OF BUTTER BROOK Viognier, SHOOTS THE SPINACH PARIS (64 €)
BACK Saint PIERRE PARSLEY MARSH, WARM JUICE ORANGE (67 €)
NETS ROUGET, PRESSED VEGETABLE SOUTH MELBA TOAST OF HIS LIVER BROTH FISH ROCK SAFFRON (65 €)
PIANO NEW GENERATION WITH CHOCOLATE SORBET BLACK AND GOLD, CAFE GRILL SAUCE (€ 30)
FINE CHOCOLATE LEAVES THE Taïnori AGASTACHE (30 €)
PIE IN THE WARM AND THE RHUBARBE PRALINE ROSE SORBET PALMATUM (30 €)
Breakfast: 7:30 to 10:30
Lunch: from 12h to 14h (except Tuesday and Wednesday)
Dinner: 19:30 to 21:30 (except Tuesday and Wednesday)
Arriving from Lyon:
Take Vienne exit, continue straight on the waterfront.
Count eight fires.
At the roundabout of the tourist office turn left towards downtown, keep the right lane and take the first traffic light turn right direction
I had been here once before, I was astounded by the quality of food and service and the unique dishes created each week. However, I wouldn't give a perfect review as I had not realized if you come on the weekends the prices triple. I was prepared to pay 60-70 €, and ended up in the 150s just because it's a Sunday.
The lady who was in charge of my table was terrible. I was waiting for 30 minutes to get my wine to prepare. Other staff was so good.