Lunch: from 12 p.m. to 2:30 p.m. (from Friday noon to Wednesday noon)
Dinner: 6 p.m. to 8 p.m. (from Friday evening to Tuesday evening - during the curfew)
Super delicious food. Chef created a vegan lunch menu for me with creativity, organic and fresh vegetables and fruits. The starter and main dish were well thought - an organic green salad with tomatoes and a Balsamico dressing and a vegetable plate with roasted green asparagus, carrots. Peppers, radicchio …. It wasn't just an emergency dish like you find in many other restaurants. I was wow-ed with so many colors and tastes that left me speechless. The dessert was also incredible with fresh passion fruit, mango and vegan milk rice which was served in a thin waffle bowl. My bf chose a menu with tuna filet that was grilled on point. We both had three courses with a little pre-dish tasty gazpacho. Chapeau to the kitchen chef ! The service was incredible, too. We recommend this restaurants to all vegans / vegetarians.
Good food, friendly atmosphere, quite expensive. No menu in English or any other language except French ! ( (