THE GOOD - Located 2 km from the center of Auch, Campanile Auch hotel is surrounded by pine trees and oleanders, the hotel blends into the architecture surrounding Gascon. Its restaurant offers seasonal cuisine, where the "Made in France" is preferred. The card is defined in collaboration with the renowned Chef Philippe Renard, which focuses on the creation, tradition, and the right products.
MAP AND BUFFET - As always with Campanile, traditional catering offer is complemented by a buffet for appetizers, side dishes and desserts. Warm dishes are served, prepared on the spot by the chef.
A PLACE IN HIS TIME - Always trendy and immaculately maintained, the restaurant offers a stylish and relaxing atmosphere. Ideal for a meal with family or friends or business meals.