Restaurants in Courbiac

Open every dayFrom 7:30 am to 9:30 pm Catering on site and to take awaySnack menu + Meal tray to take away: Starter – main course – cheese – dessert: 12€50

For many decades, the Château de Chambert has been listening to a powerful entity, which makes us live and which makes us feel many emotions: nature. It is at the service of the latter that we submit every day thanks to biodynamic agriculture…

Vins et Saveurs is a shop selling local products, with grocery items, ideas for presents, and a wide selection of wines. Jérôme also provides delicious "meals on a plate" : charcuterie, cheese, mixed salad, tapas and sweet treats, for one person…

June 2020: Reopening on the weekend of June 6 and 7 on the occasion of Mother's Day. Service on Friday evening, Saturday noon, Saturday evening and Sunday noon. Usual opening: The restaurant is open 7 days a week. On Sunday, Monday and Tuesday,…

Chef David Pouhier highlights a cuisine of fresh, local and seasonal products. The restaurant offers a short menu and allows guests to enjoy fine cuisine in an exceptional setting. Located between Bordeaux and Toulouse, the Stelsia is a magnificent…

Tearoom morning and afternoon, home cooking, from the entrance to the desserts, shaded and flowered terrace on the banks of the Lot, ice creams and delicacies in the afternoon.

In the heart of the Gavaudun forests, between Haut-Agenais and Périgord, the Auberge de Vezou welcomes you all summer, in beautifully restored farm buildings. Guests have access to recreational facilities: swimming pool, children's games, tennis,…

In the heart of the bastide town of Monflanquin, on the Place des Arcades, Estelle and Gilles open the doors of their restaurant "L'Effet Maison". They work as much as possible with local producers and will serve you traditional dishes concocted…

Discover the restaurant La Grange in the heart of the village of Vazerac and its grilled specialties (beef breed Aubrac and poultry) cooked in the fireplace in the center of the restaurant. An originality that does not fail to surprise! Every…

Childhood memories - A trip to a communal school between the two wars transformed into a shock restaurant, does that sound familiar? In the small village of Les Arques, at the restaurant La Récréation, the courtyard becomes a terrace to enjoy…

A traditional Indonesian restaurant in Cahors, La Balinaise offers an authentic cuisine, revealing many flavours and aromas, prepared with subtlety and a great knowledge of Indonesian specialities. Native, the Chef prepares daily meals from…

Wine specialists, variety of dishes - Cadurcienne platters, foie gras open sandwiches, cheeses from the Lot, salads or hot dishes, such as Aligot and sausage, duck with ceps, cassoulet. Late service lunchtimes (after 14.00), Late service evenings…