Restaurants in Cour-sur-Loire

Our cuisine is inspired by the Loire and Nantes regions. The treasures of the Guérande coast and the richness of the Sologne region come together in our ever-changing menu.

Our chef Thomas and his team, offers you a traditional French inspired cuisine, brasserie style, made with fresh, local and seasonal products.

Facing the Loire river, this friendly restaurant offers a daily special written on a slate board. Traditional cooking with daily fresh products only.

Assa means morning in Japanese. Anthony and Fumiko are a French-Japanese couple who specialise in creating French gourmet cuisine based around local produces, but with a Japanese twist. The chefs are careful to only use seasonal, locally sourced…

It is in a house of the sixteenth century, located in the heart of the old Blois, halfway between the castle and the Loire, between the former abbey church of Saint-Laumer (today Saint-Nicolas church), and the Louis XII fountain, that you will…

1 km from the castle of Blois and its famous staircase, here is a very pretty and very welcoming hotel. The care taken in the decoration of the restaurant and the comfort of the rooms gives this city house a cozy and innocent charm, a little…

As close as possible to nature, between the Sologne forest and the gardens of the Loire Valley, we put the terroir in the spotlight in each of our plates. Discover the Auberge for its warm atmosphere and generous dishes.

2 wine enthusiasts decided to create a place to come and meet people, for all those who want to enjoy the friendly atmosphere in this aperitif bar (with a selection of wines by the glass).

Le Relais des Landes is a charming restaurant located in Ouchamps, between Chambord and Chenonceau, ideal for a stopover in the favorite region of the Kings and Queens of France. In this manor house dating from the seventeenth century, you can…

An attractive house in the traditional Sologne style, a stone's throw from the village church – unsurprisingly, as it is the old rectory ! The chef delights guests with delicious cuisine which combines local flavours and tradition with originality…

A new gastronomic adventure begins with the Team of La Botte d'Asperges. Come and discover new guests, in a setting updated to the taste of the day that has kept its charm! Our chef will take great pleasure in executing each dish and will…

Three warmly coloured rooms in "bistro" style of different sizes to welcome groups from 15 to more than 100 people and the pleasure of lunching on the shaded terrace as soon as the sun comes out.

Former coaching inn situated on the Loire. Old house with a terrace overlooking a large garden. Cuisine made from fresh, seasonal food in a warm and family atmosphere. Reservation required.

Le Beauharnais - Sherri and Nicola welcome you to La Ferté Beauharnais, in the Loir-et-Cher department. They offer a responsible seasonal gastronomic cuisine based on short circuits, local products, spices from around the world and plants. On…

In a nineteenth-century house, where the art of living rhymes with elegance, Jean-Pierre and Charline offer you a culinary journey. Here, you will taste a mixture of flavors that will change according to the seasons and the market, on a table…

This restaurant is located in the town centre and offers traditional cuisine. Service on the terrace on sunny days. Parking in front of the restaurant.