Restaurants in the Côtes-d'Armor

The Intermission, the restaurant Eskemm Our restaurant "The Intermission Gourmande" open to all, is open from 24:15 from Monday to Friday for lunch and from 19:15 Monday to Thursday. During the summer, the restaurant is open for dinner only…

My successive names were Languethenoc and Languieux, my specialty is onion and I houses the restaurant Campanile, I, I... Langueux! Discover or rediscover a concept that has proven itself: a large, bright room, large buffets of appetizers…

WEDDING REGIONS - The common point between Brittany and the Basque country? The art of receiving course. A Callac in land of Brittany, the Basque country comes to the table in this typical restaurant with a warm welcome. Peio and Helena await…

Located Saint-Brieuc coastal city on the banks of the Channel, the hotel and restaurant Le Duguesclin immerses you in Breton culture. The dining restores a warm and cozy atmosphere: light, wooden furniture, red tablecloths. In the kitchen,…

ALONGSIDE! - In the port of Paimpol, enter the doors of the Icelanders, you will fall in love with this restaurant in a former fisherman's house. The roof is made of a timber ship, decoration and light give this place a special and warm atmosphere. MARINE…