Restaurants in Cénac-et-Saint-Julien

The restaurant Lo Gorissado is a unique place located a few kilometers from Sarlat-la-Canéda. Its decoration combines authenticity and modernity and its self-taught Chef, Thierry Bardet, offers a very personal declination of regional recipes,…

An address to discover or rediscover for lunch or dinner in an exquisite setting.

Hotel Restaurant in Sarlat - Dordogne Périgord Located in the south-west of the France, in New Aquitaine, in the heart of the Dordogne department in the golden triangle formed by Montignac and the famous caves of Lascaux, Les Eyzies, world…

The Hotel du Pont and Restaurant in Groléjac, We offer a warm welcome, a small hotel restaurant on the banks of the Dordogne. The restaurant with 50 indoor seats and 30 outdoor seats has a nice shaded terrace, garden side. You will have the…

La Petite Maison dans la Prairie is a charming country restaurant located in an old farmhouse surrounded by greenery. Chefs Frédéric and Coline create wonderful dishes based on fresh products from the garden and local farms, such as the carpaccio…

Warm atmosphere - the House is the ideal place to spend a friendly moment, around an aperitif or a meal. You can also enjoy the small terrace or the dining room, where a careful decoration, soft tones and subdued light will make you feel at…

Childhood memories - A trip to a communal school between the two wars transformed into a shock restaurant, does that sound familiar? In the small village of Les Arques, at the restaurant La Récréation, the courtyard becomes a terrace to enjoy…

Come and taste a nice local cuisine under a 17th century hall on a pedestrian square. Whatever the weather, you will be able to eat various dishes adapted to the summer season : salads, pizzas, traditional menus, in a warm and friendly atmosphere.

La Vieille Auberge, hotel - Gastronomic relay, welcomes you in a quiet area of Souillac, on the edge of the Borrèze. We also offer a Children's Menu at 12 euros, a Prestige-tasting Menu at 68 euros and lunch formulas from 17 euros. This…

Fish and seafood a speciality. Local cuisine. Seafood to take away.

Traditional restaurant that uses as many local and seasonal products as possible. Children's play area in a wooded and quiet setting.