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Gastronomy around Bondigoux

Guide, holidays & weekends in Bondigoux

Unmissable attractions

Cassoulet of Toulouse
9.4
21
A traditional dish made with haricot beans, Toulouse sausages, meat and vegetables
Favourite
Chasselas de Moissac
9.0
8
An AOC table grape with many fine qualities
Favourite
Confits and foies gras from Gers
8.0
6
Age-old expertise
Favourite
The Gaillac vineyards
7.6
17
Renowned vineyards
Favourite
The pink garlic of Lautrec
7.4
25
A medieval village well-known for its pink garlic
Favourite
The markets of the Lot
6.9
29
Lalbenque, capital of the Quercy black truffle
Favourite
Autan cabécou
6.6
3
Cheese with a hint of hazelnut
Favourite
Quercytruffle
6.3
3
Lot's black diamond!
Favourite

Remarkable attractions

The violet of Toulouse
9.1
31
This delicate flower with a subtle flavour is used in numerous domains such as perfumes, confectionery and cooking
Favourite
Echaudé de Carmaux
9.0
2
A tasty aniseed biscuit
Favourite
Stuffed chicken
8.7
3
A deliciously aromatic poultry dish
Favourite
Quercy melon
8.0
1
A sweet fruit with a delicious honey taste
Favourite
Croquant de Cordes
7.6
5
A delicate biscuit full of almonds
Favourite
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