Redcurrant jam
Redcurrant jam
Guide of the Meuse
Guide of the Meuse
Travel Guide > France > Lorraine > Meuse > Redcurrant jam
Nicknamed "the caviar of Lorraine", this redcurrant jam is deseeded with a goose quill and is the speciality of the town of Bar-le-Duc. Preparing it requires patience and precision.
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| LOCALISATION IN THE MEUSE | |
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| RELATED ARTICLES | |
| Tourism in Bar-le-Duc | Bar-le-Duc travel guide and tourist information |
| Gastronomy in France | Fine food and regional specialities: the crème de la crème of French cuisine |
| Meuse travel guide | Best places of the Meuse |
| Lorraine travel guide | Best places of Lorraine |
| Photos of Bar-le-Duc | Photos of the category "Bar-le-Duc" to view and download |
| Photos of the Meuse | Photos of the Meuse to view and download |
| Photos of Lorraine | Photos of Lorraine to view and download |
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