Potato pâté

Guide of the Allier

Travel Guide > France > Auvergne > Allier > Potato pâté

Traditionally enjoyed by families, the potato pâté is presented in the form of a potato and crème fraîche tart that is served hot, cold or warm. This typical Bourbonnais speciality can be served as a starter or as a dish served with cured ham and a glass of white Saint-Pourçain!

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