Gingerbread

Guide of the Côte-d'Or

Travel Guide > France > Burgundy > Côte-d'Or > Gingerbread

This cake based on honey and spices has been the speciality of Dijon for centuries. Today, the tradition is perpetuated thanks to the know-how of master gingerbread makers. It can be eaten as it is but also with almonds or with candied fruits. The nonette, which has a round shape, is also excellent.

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