These famous sweets come from Flavigny-sur-Ozerain, a delightful medieval hilltop town, and have been made in the abbey there for centuries following an age-old recipe. They consist of an aniseed coated in violet-, rose-, jasmine-, coffee- or raspberry-flavoured sugar.
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| LOCALISATION IN THE CÔTE-D'OR |
| RELATED ARTICLES | |
| Tourism in Flavigny-sur-Ozerain | Flavigny-sur-Ozerain travel guide and tourist information |
| Arts & Traditions in France | Arts and traditions still intact today |
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| Photos of Flavigny-sur-Ozerain | Photos of the category "Flavigny-sur-Ozerain" to view and download |
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