Bethmale

Guide of the Ariège

Travel Guide > France > Midi-Pyrénées > Ariège > Bethmale

Bethmale is an unpasteurised cow's milk cheese with a pressed curd that originates from Le Couserans in the Ariège Pyrenees. Matured in a traditional way, this fruity and creamy cheese goes wonderfully with a slice of bread and a glass of red Madiran wine.

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