Cassoulet of Toulouse

Travel Guide - Holidays & Tourism in the Haute-Garonne

Tourism > France > Midi-Pyrénées > Haute-Garonne > Cassoulet of Toulouse
Cassoulet of Toulouse - Tourism in the Haute-Garonne

Major speciality of the city of Toulouse, this traditional dish is simmered first and then baked au gratin. It consists of white beans, coarse pork sausage, meat (pork, sheep, duck confit), goose and pork fat, vegetables (tomatoes, carrots, onions and garlic), cloves and bouquet garni. A real delight! And it is even better when reheated the next day!

 
Please vote:

Link to this page
Back to the guide of the Haute-Garonne

RELATED ARTICLES - CASSOULET OF TOULOUSE

Toulouse travel guide and tourist information
Fine food and regional specialities: the crème de la crème of French cuisine
Best places of the Haute-Garonne
Best places of Midi-Pyrénées
Photos of the category "Toulouse" to view and download
Photos of the Haute-Garonne to view and download
Photos of Midi-Pyrénées to view and download

TRAVEL & HOLIDAYS IN THE HAUTE-GARONNE

Vacation rentals in the Haute-GaronneBed & Breakfasts in the Haute-GaronneCampsites in the Haute-Garonne
Hotels in the Haute-GaronneRestaurants in the Haute-GaronneLeisure activities in the Haute-Garonne
Travel insuranceFlight to FranceCar rental in France
Grand Hotel de l'Opera
This hotel is located in central Toulouse, 100 metres from the Capitole Metro station. This historical hotel has a flowered courtyard and a spa area with...
Haute-Garonne
Mobile guide
Find all of France on your mobile while you're away on holiday!
Special Offers
Book your stays and weekends and take advantage of our special offers
Airline tickets
Special prices negotiated with hundreds of airlines
Special Offers
Book your stays and weekends and take advantage of our special offers
Hotels Directory
Directory of quality hotels in Haute-Garonne