Restaurants in Bonneval-sur-Arc

Inspired by the surrounding nature, Chef Antoine Gras draws from alpine resources to elaborate his dishes. Lakes, mountain pastures, mountains... So many environments that inspire him on a daily basis to transcribe on his plates his love for…

"Keeping it simple is complex. It is paradoxical, I admit. But I want to get back to the basics: taste. Refined recipes, which do not distort the product, Not very classic standards, Plates that break the codes, Finally, a cuisine in my…