Restaurants in Saint-Gildas-de-Rhuys

The Du Casino restaurant is the ideal place to have fun and enjoy delicious dishes. Enjoy a pleasant setting and a friendly atmosphere.

The menu offers simple but gourmet dishes to accompany the wine. The Bibo Vino restaurant in Vannes is the place of choice for wine lovers. In a warm and friendly atmosphere, the passionate team shares its knowledge of grapes and its selection…

Welcome to Iodé, instinct cooking... "Enter my Iodized universe, savor and rediscover my Brittany, between generosity and refinement" Sophie Reigner

The Restaurant À L'Image Sainte-Anne is an establishment located in downtown Vannes that welcomes you in an elegant 1900s décor, in collaboration with the city archives. The reputation of this table, in place since 1948, is reinforced by the…

L'Atlantique is a restaurant-brasserie located in the Port of Vannes. The team invites you to discover a cuisine combining seafood and meat, which will delight gourmets. The products are carefully selected and the menus change according…

Soufiane Rachouque and her team welcome you to a restaurant with a relaxed and jazzy atmosphere. Composed of an indoor room, a terrace and a bioclimatic pergola of 40 m2, there are no less than 100 seats waiting for you. L'Atlantique welcomes…

Our restaurant offers a panoramic view of the sea. Indoor room and outdoor terrace in summer. Refined cuisine based on fresh products for tasty dishes elaborated daily on site by our Chef.

Heart of Brittany - In the heart of Morbihan, in Carnac, Auberge le Ratelier welcomes you in its charming hotel-restaurant. An old renovated farmhouse with a warm and wooded setting, with a beautiful fireplace, conducive to tasting specialties…

Come and enjoy the best of Brittany and enjoy the Côté Patio restaurant. Côté Patio is a contemporary restaurant located in Vannes, in the heart of the Armorican peninsula. Here you can enjoy fresh and local products, as well as modern and…

The address is renowned in the bay of Quiberon both for the quality of the fish, shellfish and crustaceans that are served there, and for its sublime view. Add to that a spacious and bright dining room. A space that can also be privatized…

The restaurant La Presqu'île is the ideal place for a moment of gastronomic tasting by the sea. Located on the Quiberon peninsula, it offers an exceptional panorama of the ocean and Belle-Île at sea. The contemporary and warm decoration…

Opened in June 2010, Terre Mer welcomes you in a pretty stone house with exposed beams, in the center of the beautiful city of Auray. Before moving to Brittany, Anthony Jehanno worked in England, the United States and for Alain Ducasse. Always…

Le Pressoir is a gourmet restaurant located near Vannes. Its intimate and romantic atmosphere is accentuated by exposed wooden beams, contemporary art paintings and dim lights. Chef Vincent David offers dishes made from local and seasonal products,…

The Auberge welcomes you in the charming village of Sainte-Anne-d'Auray, a stone's throw from Auray, in Morbihan. You will be charmed by its family and authentic welcome. Julien Doupeux develops a creative cuisine from regional products.…

La Belle Folie is a place dedicated to relaxation and leisure, different. Singular. Alive. Conducive to encounters, sharing, solidarity. A place that also reflects a social and ecological sensitivity. A place to eat well. Where to have fun.…

In this former traditional Breton farm located on the side of the road, at the entrance of the Natural Park of the Gulf of Morbihan, a self-taught chef welcomes his faithful with traditional, neat and generous recipes: homemade smoked salmon,…

The Vauban Citadel dominates the port of the Palace and symbolizes 1000 years of history. Founded in the Middle Ages by the Benedictines, then owned by the Prince of Gondi and Nicolas Fouquet, redesigned by Vauban at the end of the VXIIe,…

Located opposite the cove of the Po surrounded by oyster farms with breathtaking views of the ocean, La Calypso has settled in a typical Breton house, all white with its granite openings. The boss, Alexandru Carausu, and his team offer you a…