A few minutes from the center of Valenciennes, Geraldine and Emmanuel welcome you to their new home. Once through the door step, you feel like a cocoon in this warmly decorated completely redesigned to suit their inspiration. From the School of Culinary Arts de Lyon, conducted by Paul Bocuse, who left to go around large tables French (La Côte Saint-Jacques in Joigny, Le Taillevent and Guy Savoy in Paris), Emmanuel moved to Musigny in order to exercising his passion and express happiness his sense of creativity, and usability. It develops innovative cuisine, a subtle blend of flavors South to the rich produce. Changing with the seasons, the menu offers throughout the year a true epicurean, mixing the traditional and elsewhere.

MAP GPS export

DESCRIPTION Reviews Are you a customer? Post your review Style Gastronomic Price range from 40 € to 65 € Total capacity 30 persons Localisation Address: 90 avenue de Liège, Valenciennes, France Equipements terrace, private lounge Services disabled access, pets allowed, takeaway, groups booking Leisure activities around golf, tennis, horse riding, hiking, bowling, cinema, shopping Rates and booking Know more about Valenciennes Virtual visit of the Nord Print this ad Send to a friend Add to favorites Add to my Shortlist

CONTACT
Owner : Emmanuel Hernandez Phone : +33 3 27 41 49 30 Web : www.lemusigny.fr Language :	Send a message: Your contact details Name :  Email :

Annual closure from 1st to 15th august