LOCAL HISTORY - Located on the outskirts of Saint-Emilion, the vineyards at the foot of the Saint-Martin church dating from the Roman era, Le Vieux Presbytère is one of those old houses with rustic-chic decor where Diners enjoy for hours. TASTE & TALENT - Here, we do not skimp on freshness and religiously apply the precepts of seasonal cuisine and tradition whipped lime on the salmon carpaccio and Saint-Jacques, French beef tenderloin, artichoke and wine sauce, glazed fluted biscuit and crispy ... with special reference to the confusing and delicious specialty of the house: the foie gras crème brûlée. IN & OUT - Great Hall while classic rock, space upstairs for theme parties or pretty summer terrace under umbrellas: the Old Rectory, choose the decor of your gourmet break!
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Lunch: from 12h to 14h (except Tuesday and Wednesday) - Dinner: from 19h to 22h (except Tuesday and Wednesday)