Restaurants in Marseille

Here, food and drink are prepared with creativity, imagination and conviviality.

Come and enjoy real Mediterranean gastronomic flavours and kosher dishes, in an elegant setting with a panoramic view of the Old Port.

Le Jardin Montgrand is a secret, intimate address in the heart of the city center. As night falls, it's time for bistronomy.

L'Ardant is a small restaurant, delicatessen and grocery store. But not just any restaurant : a rotisserie. Homemade, with quality products and simple, tasteful recipes !

The chef wishes to bring together the worlds he cherishes by working with fresh, seasonal local produce from the Méditérranée, while infusing his childhood memories of Kinshasa into the cuisine he learned in France in the great houses.

Welcome to Itamae, Marseille's Japanese restaurant with a difference.

A table d'hôte in the Saint Charles district, a melting pot of Italian gastronomy in all its regional diversity.

Travel to Egypt without leaving Marseille !

Italian trattoria that offers Provencal and Italian dishes, with local products.

Inside or on the terrace Wood la Cuisine gourmande offers dishes made with fresh products, for an international cuisine: Mediterranean, Asian, French specialties...

At La Délicatesse, you will taste fresh and home-made products. The chef chooses his products and elaborates his dishes with "delicacy".

Lionel and Florence Lévy have created the second gastronomic restaurant in the city : in 2013 they will take over the restaurant of the InterContinental Hotel Dieu, and will pass the baton to Ludovic and Karine Turac, respectively Lionel Lévy's…

Located on the Old Port, the Tribeca offers a selection of pizzas, grilled meats, supions and mixed salads.

The restaurant offers traditional cuisine and specialties from Marseille and the Mediterranean with local products from producers in the region. The menu changes according to the season. Tapas.

The restaurant offers homemade dishes, vegetarian cuisine, vegan cuisine, breakfast, tea room, brunch, Lebanese and Armenian specialties in Marseille 2nd.

They imagine this restaurant as a real place of sharing and conviviality, with a scale, shellfish and crustaceans and a menu based on fresh fish. A place where the cuisine is generous and greedy, serving raw products from suppliers who are…

Traditional grandmother's cuisine brought up to date.

Chef Damien Delgado concocts elegant gourmet bistro-style cuisine, serving the great classics of French cuisine, as well as inspirations from his many travels around the world.

From the love of good products, between simplicity and creativity, Chef Edgar Bosquez reinvents his origins in a contrast of cultures, from the land to the sea, from Panama to the Mediterranean.

Ideally located on the Old Port, the restaurant has a magnificent view of Notre-Dame de la Garde and offers a bistronomic cuisine based on seasonal products.

Under a transparent glass roof, in a chic, exotic setting, Sarbacane offers dishes from elsewhere, assortments and desserts as beautiful as they are delicious. A change of scenery guaranteed !

Traditional Sicilian cuisine served in a charming and elegant setting.

Pizzeria which proposes a great choice of pizzas, pastas, Provençal dishes such as the headless larks and the feet packages, as well as desserts house. Hallal restoration.

In the heart of the oldest district of Marseille, the Panier district located next to the Vieille Charité (close to the Joliette), in the street of creative artisans and galleries, come and discover the Marseille bouchon! A restaurant-boutique…

Delicatessen, restaurant, wine bar, the tavern hosts shows and concerts.