Arbonne

The rich heritage of Arbonne it is an important tourists, especially in summer. Lovers of historical monuments indeed get their money.

Listed historical monument, the St. Lawrence Church was built in the course of the twelfth century. Dedicated to Saint Lawrence of Rome, the third century martyr deacon, it has inter alia a pinion original bell tower, as well as beautiful wooden galleries. Inside, a Pietà sixteenth century polychrome wooden plastered included in the supplementary inventory of historic monuments. The cemetery surrounding the building has discoid steles, some of which date from the late sixteenth century. These are the witness of an important funerary art in the town of Arbonne. This is one of the richest collections of all the Basque Country, with a significant diversity. Representative of the school Arbonne, these funerary objects are of great interest.

Today important place for arts and crafts exhibitions, benoîterie was also listed as an historic monument for the entire frame. sixteenth-century building, it was once the guardian of secular church and cemetery of the city, receiving in exchange the gifts of religious communities. Its red and white facade always attracts the eyes of visitors.

In May, a capoeira festival enables attend demonstrations.

In July, a festival of dance to discover the different styles through animations.

During the last week of July or first of August, Arbonne famous saint Laurent for four days, mixing sacred and profane with masses or a carnival.

In August, the city offers a feast of Basque cake with culinary competitions.

• On 25 april 2024
• 6 Place harismendi, La Benoîterie
• Exhibition and temporary studio of Edith Mercier. Prints, serigraphs and drawings. Thursday to Saturday, 3pm to 7pm and Sunday, 10am to 5pm. - "I grew up in Bardos, a rural village in the Xarnègue region between Béarn and the Basque country. After studying graphic design, I was trained in handmade printing techniques in a workshop shared by artists and craftsmen in Toulouse. When I decided to return home, I set up his printmaking studio at Züzülü, a transdisciplinary workshop/café in Petit Bayonne. My drawing practice focuses on representing vacant, in-between landscapes, landscapes crossed on the freeway or lying fallow, under construction, waiting. Low-tech etchings, hand silkscreens or felt-tip drawings, between artisanal image reproduction techniques and familiar drawing tools, I try to treat with tenderness and care the landscapes that deserve it."

• On 26 april 2024
• 6 Place harismendi, La Benoîterie
• Exhibition and temporary studio of Edith Mercier. Prints, serigraphs and drawings. Thursday to Saturday, 3pm to 7pm and Sunday, 10am to 5pm. - "I grew up in Bardos, a rural village in the Xarnègue region between Béarn and the Basque country. After studying graphic design, I was trained in handmade printing techniques in a workshop shared by artists and craftsmen in Toulouse. When I decided to return home, I set up his printmaking studio at Züzülü, a transdisciplinary workshop/café in Petit Bayonne. My drawing practice focuses on representing vacant, in-between landscapes, landscapes crossed on the freeway or lying fallow, under construction, waiting. Low-tech etchings, hand silkscreens or felt-tip drawings, between artisanal image reproduction techniques and familiar drawing tools, I try to treat with tenderness and care the landscapes that deserve it."

• On 27 april 2024
• 6 Place harismendi, La Benoîterie
• Exhibition and temporary studio of Edith Mercier. Prints, serigraphs and drawings. Thursday to Saturday, 3pm to 7pm and Sunday, 10am to 5pm. - "I grew up in Bardos, a rural village in the Xarnègue region between Béarn and the Basque country. After studying graphic design, I was trained in handmade printing techniques in a workshop shared by artists and craftsmen in Toulouse. When I decided to return home, I set up his printmaking studio at Züzülü, a transdisciplinary workshop/café in Petit Bayonne. My drawing practice focuses on representing vacant, in-between landscapes, landscapes crossed on the freeway or lying fallow, under construction, waiting. Low-tech etchings, hand silkscreens or felt-tip drawings, between artisanal image reproduction techniques and familiar drawing tools, I try to treat with tenderness and care the landscapes that deserve it."

• On 28 april 2024
• Place Harismendy
• 25 local producers will offer quality products, mainly from short circuits. Customers will find a wide range of products : fish, fruits and vegetables, cold cuts, cheeses, spices, drinks, Basque specialties and a wide variety of take-away meals.

• On 28 april 2024
• 6 Place harismendi, La Benoîterie
• Exhibition and temporary studio of Edith Mercier. Prints, serigraphs and drawings. Thursday to Saturday, 3pm to 7pm and Sunday, 10am to 5pm. - "I grew up in Bardos, a rural village in the Xarnègue region between Béarn and the Basque country. After studying graphic design, I was trained in handmade printing techniques in a workshop shared by artists and craftsmen in Toulouse. When I decided to return home, I set up his printmaking studio at Züzülü, a transdisciplinary workshop/café in Petit Bayonne. My drawing practice focuses on representing vacant, in-between landscapes, landscapes crossed on the freeway or lying fallow, under construction, waiting. Low-tech etchings, hand silkscreens or felt-tip drawings, between artisanal image reproduction techniques and familiar drawing tools, I try to treat with tenderness and care the landscapes that deserve it."

• On 5 may 2024
• Place Harismendy
• 25 local producers will offer quality products, mainly from short circuits. Customers will find a wide range of products : fish, fruits and vegetables, cold cuts, cheeses, spices, drinks, Basque specialties and a wide variety of take-away meals.

• On 12 may 2024
• Place Harismendy
• 25 local producers will offer quality products, mainly from short circuits. Customers will find a wide range of products : fish, fruits and vegetables, cold cuts, cheeses, spices, drinks, Basque specialties and a wide variety of take-away meals.

• On 19 may 2024
• Place Harismendy
• 25 local producers will offer quality products, mainly from short circuits. Customers will find a wide range of products : fish, fruits and vegetables, cold cuts, cheeses, spices, drinks, Basque specialties and a wide variety of take-away meals.

• On 26 may 2024
• Place Harismendy
• 25 local producers will offer quality products, mainly from short circuits. Customers will find a wide range of products : fish, fruits and vegetables, cold cuts, cheeses, spices, drinks, Basque specialties and a wide variety of take-away meals.

• On 2 june 2024
• Place Harismendy
• 25 local producers will offer quality products, mainly from short circuits. Customers will find a wide range of products : fish, fruits and vegetables, cold cuts, cheeses, spices, drinks, Basque specialties and a wide variety of take-away meals.